I guess the spider halloween sugar cookies turned out ok... the second batch anyways.
Jas had halloween party at school so I baked egg-free and nut-free sugar cookies for the class. I added a spider candy on top as decoration. I made about 36 cookies but unfortunately, half of them were burnt. I had just enough to send to class.
This was the recipe I used:
1 lb. butter
2 c. sugar
3 c. flour (mixed wheat and rice flour)
1 tsp. baking soda
1 tsp. salt
2 c. sugar
3 c. flour (mixed wheat and rice flour)
1 tsp. baking soda
1 tsp. salt
Cream together butter and sugar. Sift dry ingredients together and mix into creamed mixture. Roll into small balls and place on an ungreased cookie sheet. Press slightly with a fork dipped in sugar. Bake at 350 degrees for 8 to 10 minutes until lightly browned.
1 comment:
The cookies look great to me. Good job Mommy!
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